One Pot Creamy Cajun Sausage Pasta

Deliciously creamy Cajun pasta made in a single pot! My favourite half about this recipe is the sauce: it’s wealthy and tacky with just a little spicy kick. Rigatoni pasta shapes lure that sauce superbly, and smoky Andouille sausage makes it really feel hearty and filling.

For extra Cajun taste, attempt our Creamy Cajun Chicken Pasta or our Creamy Cajun Shrimp Pasta.

If you want one thing quick however nonetheless filled with taste, this one-pot Cajun sausage pasta delivers. This recipe retains issues easy by cooking the pasta proper within the sauce, so it soaks up each little bit of taste whilst you loosen up. We’re speaking full-on consolation meals vibes with out spending all evening within the kitchen. It’s a weeknight win!

Ingredient Notes

• Olive Oil: Any impartial oil will work, like avocado, canola, or vegetable.
• Onion: A medium yellow or white onion works.
• Crimson Bell Pepper: Crimson, orange, and yellow are sweeter, whereas inexperienced are sometimes cheaper. You’ll be able to substitute pink with any of the above.
• Andouille Sausage: If you happen to can’t discover andouille, kielbasa or one other smoked sausage may even work.
• Garlic: Recent garlic is most well-liked, or you should use the jarred sort. You’ll be able to substitute 1 teaspoon garlic powder if you happen to don’t have the others.
• Cajun Seasoning: This mix may be bought at most grocery shops within the spice aisle, however we choose to make our own.
• Rigatoni or Penne: You desire a pasta that can maintain that scrumptious, creamy sauce! Any tube-shaped pasta will work.
• Diced Tomatoes: You need to use fire-roasted tomatoes as an alternative for just a little extra taste.
• Heavy Cream: Additionally labeled Heavy Whipping Cream. If you must lighten issues up, you should use half-and-half, nevertheless it’ll be a thinner sauce.
• Parmesan Cheese: For the most effective taste, keep away from pre-grated cheese, as they’ve anti-caking components that may have a grainy texture.

Andouille Sausage

You’ll be able to normally discover andouille sausage within the meat part of most US grocery shops, typically close to different smoked or precooked sausages. It’s sometimes offered in a hyperlink that’s lengthy and curved.

If you happen to can’t discover andouille sausage, kielbasa, smoked sausage, and even cooked chorizo are nice choices. Need it delicate? Use candy Italian sausage and add a pinch of smoked paprika.

Adjusting the Warmth Degree

Extra Warmth: If you happen to love a spicy kick, there are many methods to amp up the warmth on this dish! Enhance the quantity of cayenne pepper in your Cajun seasoning or add a pinch of pink pepper flakes. You’ll be able to even drizzle in a little bit of your favourite scorching sauce for an additional punch.

Much less Warmth: For many who choose a milder taste, merely omit the cayenne pepper within the selfmade Cajun seasoning or select a pre-made seasoning mix labeled as delicate.

Variations

Prepared to change issues up just a little extra and make it your individual?

Make it lighter: Use half-and-half as an alternative of heavy cream. The sauce can be thinner, however nonetheless tasty!

Go veggie-heavy: Toss in a handful of spinach on the finish or sauté mushrooms along with your onions and peppers.

Gluten-free choice: Use a gluten-free penne or rotini that holds up nicely to simmering.

Ideas for Success

Don’t Skip the Slurry: It’d really feel like an additional step, however that is what makes the sauce further silky and coats the pasta completely.

Use Low-Sodium Broth: Between the sausage, cheese, and Cajun seasoning, the salt provides up quick. Beginning with low-sodium broth offers you higher management.

Need it thicker? After stirring within the cream and cheese, simmer uncovered for a pair minutes extra. It’ll thicken up much more because it cools.

Serving Strategies

This one-pot pasta is an entire meal by itself, however if you happen to’re in search of just a little one thing further to pair with this dish, we’ve obtained you coated. We love our Easy Skillet Cornbread, particularly with something Cajun! If you happen to’re not a fan of cornbread, attempt our Rapid-Rise Skillet Rolls. This pasta is hearty sufficient to face by itself, however in order for you sides, attempt: