Dill Pickle Dip

Dill pickle dip is loaded with contemporary dill and chunks of pickles in each chew. It is good with veggies, chips, or crackers.

Prep Time 5 minutes

Chill Time 30 minutes

Complete Time 35 minutes

Directions

In a medium bowl with a hand mixer, combine cream cheese till easy.
Steadily add pickle juice to the cream cheese, mixing nicely after every addition.
Stir in chopped pickles and contemporary dill.
Refrigerate the dip for no less than half-hour earlier than serving.

Notes

Consistency: Regulate the pickle juice to succeed in the specified consistency. The dip will thicken barely because it chills within the fridge.
Pickle Juice: When scooping pickle juice from the container, attempt to add any of the spices and garlicky bits within the juice, they’re an amazing addition to the dip.
Dill: Recent dill provides nice taste however you may substitute 1 teaspoon of dried dill weed.

This recipe makes 1.5 cups of dip. Vitamin primarily based on a serving measurement of two tablespoons. Retailer leftover dip within the fridge for as much as 10 days.

Vitamin Data

Vitamin data supplied is an estimate and can differ primarily based on cooking strategies and types of components used.

Course Appetizer, Dip, Celebration Meals

Delicacies American

© SpendWithPennies.com. Content material and pictures are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.

Trending Merchandise